From The Straits Times    |

With more than 30 years of experience, you can expect nothing less than exceptional from Tung Lok – from the finest Chinese cuisine and experienced personnel from kitchen to operations.

We speak to Joseph Gan of Tung Lok Catering on his tips for couples looking to have their wedding catered!

pictured: Wedding set-up by Tung Lok

 

How to select your wedding caterer:

It’s important to check the credibility of the company – you’ll need a reliable caterer to ensure things don’t go awry during your big day.

You can do so by looking into their customers’ reviews based on the past events they’ve done. These will tell a lot about the company.

 

Where to get the best deals:

Keep a look out for wedding shows or fairs your preferred caterer would be participating in, there usually will be special promotions offered during such events.

Hard work and good planning always pay off!

 

Ways to work with a limited budget:

Tip: If you’re working with a limited wedding budget, you can consider opting for a normal buffet menu with basic set-up – these are usually cheaper by 40% in comparison to wedding packages.

 

 

On food tastings:

Tung Lok offers complimentary food tasting sessions upon confirmation.

During these sessions, we always ask our couples to take note of the taste of the dishes and feedback accordingly, – be it whether the dishes are too salty or too sweet.

We welcome feedback as we understand that every couple has their preferences. Tasting sessions also allow our chef can rectify the issues before your actual day.

 

How Tung Lok ensures things are up to standard:

We have a team of experienced personnel from Sales, to Kitchen, and Operations to ensure that everything on the big day meets your expectations.

 

pictured: Wedding set-up by Tung Lok

 

What Tung Lok offers in their wedding catering menu and services:

Couples get to pick from two themes: A Walk Down Memory Lane or A Stroll in the Park.

These are specially created for our wedding packages and wedding buffet menus. Our set-up also includes fresh floral arrangement, as well as live stations.

 

pictured: Live station set-up by Tung Lok.

 

We have four wedding catering menus, from cocktail reception to lunch and dinner buffet. Our prices start from $20.90++ per pax with a minimum order of 80 pax to $25.90++ per pax with a minimum order of 50 pax.

For more information on Tung Lok’s ROM and wedding catering packages, check out their website today, or e-mail them at banquet@tunglok.com

All images courtesy of Tung Lok.