Christmas food review: Cedele's vegan chocolate pie and Sunday Folk's holiday brandy fruit cake
There's no better time to indulge in these once-a-year festive cakes. And it's not too late to rush down to buy one in time for Christmas
10 creative log cake flavours you have to try this Christmas
Inspired by South-East Asian cuisine, log cakes featuring Ubi Manis and Chendol are available this festive season
No pandan intended: Fete Singapore’s national cake by inhaling 5 versions of it
How do we celebrate something as green as a tennis ball when it’s crowned as our national cake? We chomp down the top five most gratifying versions of it
Food For The Soul
Take a peek into Singaporean Yeap Cheng Guat’s pantry, as the founder of restaurant chain, Cedele, shares her top tips for staying well.
Father’s Day 2013: Where to dine with Dad
From tasty slabs of T-bone steak to crispy Peking duck, here are some of the restaurants to try for your Father’s Day family meal
Mother’s Day 2013: Cakes and sweet treats for Mum
SEE PHOTOS: 9 Mother’s Day treats of every shape and flavour for Mums with a sweet tooth