S / Solutions

Transform a plain frozen cake in six easy steps

Don’t scoff at off-the-shelf frozen cakes – they can easily be transformed into gourmet delights, too.

by Rachel Xie / December 22, 2014

By Ling Jia En of Charlotte Grace Cakeshop

TRANSFORM! A Mariette Double Chocolate Tea Cake, $7.90, from selected supermarkets

This article was originally published in Simply Her December 2014.

MCI (P) 039/12/2022. Published by SPH Media Limited, Co. Regn. No. 202120748H. Copyright © 2023 SPH Media Limited. All rights reserved.