Consider this your little black book for dining. It’s got you covered on the culinary front, whether you’re with a group of foodies or your significant other, or for times when you just want a quick bite. In these 40 pages, we’ve packed almost 100 restaurants, cafes, kiosks, dessert shops, skewer bars and fast-food outlets from Bugis Junction and Bugis+. Pretty much a treasure map of food gems in these two malls!
What's on the menu, you ask?
From hearty Hokkaido ramen made with three types of miso…to Korean fried chicken drenched in honey butter sauce…to funky venues with live music and open-mic sessions… to hipster-fied zi char fried rice served with sous vide egg… to premium soft-serve ice cream by a heritage Belgian chocolatier…
There’s something to delight even the fussiest eater. So go ahead and dive right in. We hope you’ve brought your appetite with you!
FEAST AND REDEEM!
Feast your way from July 7–30, 2017 and enjoy these special treats!
SPEND A MINIMUM OF $60*
at any of the F&B establishments, including the takeaway kiosks in Bugis Junction and/or Bugis+,and
REDEEM 5,888 STAR$®.
WEEKDAY LUNCH AND DINNER SPECIAL:
Spend from 12–2pm, or 6–8pm, from Monday to Friday, to
REDEEM 8,888 STAR$®.
PARTICIPATE IN THE #BUGISFOODCHALLENGE
from 7 to 30 July with your BFF and stand to win
50,000 STAR$® ($50 CapitaVoucher) each!
All you have to do is:
1 Follow @BugisJunctionxBugisPlus Instagram
2 Snap a photo of your favourite eats from Bugis Junction X Bugis+
3 Upload the photo to Instagram with the hashtags #bugisjunctionxbugisplus #bugisfoodchallenge and geotag the place you got your meal
4 Challenge a friend to do the same by tagging him/her!
5 Stand to win 50,000 STAR$® each when the both of you have completed the challenge! 5 pairs of winner will be chosen.
*Limited to the first 1,000 diners only. Diners can combine a maximum of two same-day receipts from any F&B establishments. Receipt(s) can only be used ONCE, and are not valid for multiple promotions. Other terms and conditions apply. For more details, please approach the customer service counters.