2-minute salted caramel and dark chocolate milkshake recipe

Enjoy a thick and malty, cocoa-filled milkshake with a subtle salty tang.

Salted caramel dark chocolate milkshake
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Salted caramel dark chocolate milkshake

Photography Darren Chang Art Direction & Styling Clare Chan

 

Serves 2

In a blender, add 1 pint each of salted caramel ice-cream and dark chocolate ice-cream, ½ cup fresh milk and 1 tbsp ground nutmeg.

Whizz on low speed until smooth. Add more milk if you like your milkshake more runny.

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