Are the Monday blues getting the best of you? Fret not. This week you’ll be in for a treat because the long-awaited Easter weekend is fast approaching. And that also means loads of good food, fun activities and even more Easter treats for you to indulge in.
Whether it’s a relaxing brunch over some bubbly or even an activity-packed weekend with your loved ones, there are plenty of things for you to do this Easter.
An exciting Easter awaits at Capitol Singapore and CHIJMES this weekend. If you’re looking for a variety of dining options, you might find just the thing here at Capitol Singapore. At The Atelier, families can look forward to a classic Easter Brunch that will also include a kiddie playground with loads of activities to keep your little ones busy, as well as a movie screening and an Easter bunny cookie-making session. Besides that, you can also look forward to other savoury and sweet options from restaurants like Berthold Delikatessen, Broadway American Diner, Frieda, and HolyCrab.
Over at CHIJMES, you’ll also find a flurry of dining options too. Think — hearty meals from Anglo Indian Cafe & Bar, IndoChine, The Wintery Tapas | Bar, and Senor Taco. You can also indulge in some Orange Glazed Salmon and Bunny Carrot Cake or sip on the Bunny Mary Cocktail while having a 3-course meal at Paprika & Cumin.
Venue: Capitol Singapore, 13 Stamford Rd, Singapore 178905
CHIJMES, 30 Victoria St, Singapore 187996
Dates: 3 – 4 April 2021
Website: capitolsingapore.com | chijmes.com.sg
Spending this long Easter weekend at home? Why not try your hands on a fun-filled activity for the whole family instead? Janice Wong just launched its Easter Egg Painting Set which comes with a large XXL Easter Egg in dark chocolate and a paint jar set of five. It makes a great gift for the little ones to try or even for yourself!
And if that isn’t enough, you can also indulge in some of Janice Wong’s seasonal Easter Chocolate Bunnies which arrives in a set of three colourful bunnies filled with delicious marshmallow fillings and two mushroom-shaped chocolates. Pair it with a hot cup of Easter Egg Hot Chocolate Cup and munch on some decadent cookies from Janice Wong’s Easter Teatime Hamper.
Website: www.janicewong.com.sg
A lavish Easter meal awaits at COMO Dempsey this weekend. Serving up a feast of delightful spreads, COMO Dempsey’s Food Truck offers all-day dine-in specials, breakfast and lunch set menus, as well as other a la carte options. At COMO Cuisine, you’ll be able to indulge in dishes like the White Asparagus and Roasted Leg of Lamb, while The Dempsey Cookhouse and Bar will be serving up a 3-course Easter brunch special on the 4th of April, which will feature dishes like the Parmesan Crusted Chicken with Buttery White Asparagus and Hot Cross Buns.
And it doesn’t end there. On the 3rd and 4th of April, Culina Bistro will be offering savoury mouthwatering dishes such as Asparagus Flan, Seabass Fillet and other specials.
Bringing the little ones out for brunch? Children aged 4 to 10 can look forward to a fun range of activities. This includes an Egg Hunt, an Egg Painting workshop – they can try their hands at decorating their own kites too! Proceeds from each activity will also be donated to COMO Dempsey’s charity partner, Kidz Horizon Appeal, which supports the medical needs of children and women with chronic illnesses.
Venue: COMO Dempsey, 18A Dempsey Rd, Singapore 249677
Dates: 3 – 4 April 2021
Website: www.comodempsey.sg
On the hunt for good brunch spots to check out with your family? We might have just the thing. Offering an a la carte buffet selection featuring more than 20 local and international favourites, the Weekend Brunch at Escape is the perfect place to visit especially if you’re one with a big appetite. Since Escape’s Weekend Brunch will officially be launched this Easter weekend, it will also be offering commemorative menu items Forest Mushroom Pasta with Smoked Duck, an assortment of Grilled Sausages with crispy Maple Bacon, Hot Cross Buns and adorable Easter Carrot & Pecan Nut Cupcakes with Cream Cheese.
Kids can design their own cupcakes and take part in a mini drawing contest. To complete the relaxing weekend, you can have a quick dip in the adjacent Olympic-size pool!
Venue: Escape, Level 6, One Farrer Hotel, 1 Farrer Park Station Road, Singapore 217562
Dates: 3 – 4 April, 2021
Website: www.onefarrer.com/dining/escape
We’ve got good news for those who prefer to stay home. Sunday Catering is cooking up a storm this Easter — and we’re not complaining. Like many traditional roasts, you can’t go wrong with the classics, and in this case, Sunday Catering’s roasted leg of lamb that’s large enough to feed six to eight people.
On the menu, you’ll also find slow-roasted spring chickens that are brined, stuffed and trussed. Topped with generous amounts of herbs and butter, the spring chicken also comes with Sunday Catering’s very own House Gravy. There are also other delectable sides for you to choose from, like Sunday Catering’s Roasted Spring Vegetables — a perfect addition to your Sunday feast.
Website: sundaycatering.com
Get set to hop into Easter with fun-filled activities for you and your loved ones to try this long weekend at Capella Singapore. For brunch, head over to The Knolls for an egg-cellent 4-course brunch that features some of its classic Easter dishes including Herb-roasted Pyrenees Milk-fed Lamb Leg, US Prime Angus Beef Tartare and Chocolate Martinis — a mouthwatering feast that’s guaranteed to delight your tastebuds. Afterwards, get your hands dirty with some egg-painting activities at Capella Singapore’s very own Easter Egg Painting Workshop. Here, guests will be given eggs and paint for them to design and fill their buckets with, so you can bring home your own pieces of art.
Venue: Capella Singapore, 1 The Knolls, Sentosa Island, 098297
Dates: 2 – 4 April 2021
Reservations: Brunch @ The Knolls | Easter Egg Painting Workshop
Boasting a wide spread of premium seafood on ice with a tin of Sturgeon caviar, Easter roast, savoury delights, and indulgent desserts, Ash & Elm offers a sumptuous dining experience for guests who are looking for a lovely boozy brunch spot for the long weekend. One of their signature dishes from the holiday menu includes the Easter Roast of Herbs Crust Roasted Lamb Leg, of which guests can order multiple servings. For cheese lovers, you’ll also be treated to a selection of cheeses from France, Italy, United Kingdom and New Zealand, that you can indulge in all-day-long while you sip on your favourite tipples.
Venue: Ash & Elm, Level 1, InterContinental Singapore, 80 Middle Road, Singapore 188966
Dates: 2 – 4 April 2021
In the spirit of the Easter weekend, Zafferano Italian Restaurant & Lounge will be offering an exclusive Italian Table Easter Brunch on 3rd and 4th April. Here, you can expect a wide array of Italian Easter classics, accompanied by unlimited pours of champagne and sparkling wine for a vibrant weekend. Zafferano has also included festive dishes such as the torta pasqualina, a beloved Italian quiche that originated from North-West Liguria and is popular across the country.
Venue: Zafferano Italian Restaurant & Lounge, 10 Collyer Quay, Level 43 Ocean Financial Centre, Singapore 049315
Dates: 3 – 4 April 2021
Time: 12pm – 3pm
Website: zafferano.sg
If you love trying new food, then you will dig 665°F’s latest Easter menu by Chef de Cuisine Wan Azhari. Start your meal with some sous vide Butter Poached Lobster — that’s topped with vibrant green goddess sauce — before sinking your teeth into their Crown Roasted Rack of Lamb. The latter, seasoned with salt, pepper, rosemary and olive oil, is roasted to perfection in the Pira oven for 30 minutes, and boasts a centre that houses roasted vegetables and confit fingerling potatoes that’s sure to fill your tummy.
Venue: 665°F, 5 Fraser St, Level 38, Andaz 189354
Dates: 3 – 4 April 2021
Website: www.hyatt.com/en-US/hotel/singapore/andaz-singapore/sinaz/dining
Have a big appetite or know someone who does? This Easter menu by Alley on 25 might just be what you’re looking for. Here, you can expect to feast on unlimited servings of meats, ranging from an assortment of gourmet sausages to Roasted Lamb Leg and Honey Baked Ham, or tuck into a fresh bounty of seafood. In fact, you can also add some cage-free eggs on the sides that are sourced from locally-owned Freedom Range Co. As if that isn’t enough, Alley on 25 will also be offering its signature main dishes such as Beef Burger with Seared Foie Gras and Grilled Jerk Chicken. To end off your meal, satisfy your sweet tooth with some decadent desserts like Alley on 25’s Garden in a Glass, Carrot Cake and Easter Chocolates.
Venue: Alley on 25, 5 Fraser St, Level 25, Singapore 189354
Dates: 3 – 4 April 2021
Website: www.hyatt.com/en-US/hotel/singapore/andaz-singapore/sinaz/dining
It’s time to get boozy this long weekend at LAVO’s iconic Sunday Champagne Brunch. This Easter, you can look forward to LAVO’s Easter Day themed offerings such as a Rack of Lamb with rosemary salsa verde, roasted garlic and grilled lemon; as well as a Whole Roasted Branzino with lemon vinaigrette. But that’s not all, LAVO Singapore will also be offering a wide array of other sumptuous treats such as Deviled Eggs with tonnato and fried capers, Stuffed Artichokes with grana padano and garlic bread crumbs, and of course, a selection of Easter-themed desserts!
Venue: LAVO Singapore, 10 Bayfront Ave, Tower 1, Level 57, Singapore 018956
Date: 4 April 2021 Time: 12pm to 3pm
Website: lavosingapore.com
