7 steakhouses in Singapore you have to try

If we were to name THE ultimate steakhouse, Morton’s would be a strong contender. Their succulent steaks don’t come cheap, but you certainly get what you pay for. Or arguable more – they’re that good.

The 48-ounce (1300g) Porterhouse and 20-ounce (550g) New York Sirloin are must-tries, but also don’t forget to finish off their with their signature Morton’s Legendary Hot Chocolate Cake. We didn’t make the name up!

Level 4 Mandarin Oriental, 5 Raffles Ave, Singapore 039797

By celebrity chef-restauranteur Luke Mangan, this steakhouse combines Australian, Japanese, Southeast Asian and other international culinary styles in their dishes.

Bonus: Sat on the 56th floor of ION Orchard, enjoy the panoramic view of the very heart of Singapore while indulging in your meaty meal – if you can bear to peel your eyes away from your plate.

#55/56-01 ION Orchard, 2 Orchard Turn, Singapore 238801

Located just adjacent to Long Bar where the celebrated Singapore Sling was invented, this well-loved steakhouse has equally impressive meats to match.

From premium US Prime Grade Greater Omaha to Australian Full Blood Wagyu Beef, the glorious cuts of meat is well-complemented by the selection of started and seafood.

#02-00 Raffles Hotel, 1 Beach Rd, Singapore 189673

District 10 isn’t strictly just a steakhouse – here, it’s meat galore fresh off the grill, showcased in a dry-ageing chiller.

Try the Traditional T-bone Fiorentina Steak, char-grilled and served on the bone, or the Black Angus 45 Days Dry-Aged Grass-fed Ribeye.

#01-514/515 Suntec City Mall, 3 Temasek Boulevard, Singapore 038983

Exuding the vibes of an intimate fine-dining restaurant in a European piazza, this Italian steakhouse prepares their cuts following the rustic Tuscan tradition that places heavy value on ingredient-driven Italian flavours.

The steaks are technically for sharing – the Fiorentina is a whooping 1.1kg cut of beef- but you know, you don’t have to. Just saying.

25 Mohamed Sultan Rd, Singapore 238969

Dine against the mesmerising backdrop of Keppel Bay marina at this waterfront French restaurant, serving up mouth-watering charcoal-grilled steaks and meats alongside French classics and premium wines.

Every last Sunday of the month, Prive Grill also serves up a Sunday Roast Buffet with carving stations and live jazz music. Bring all the kids along too, because children under 12 eat for free! Snazzy jazzy.

2 Keppel Bay Vista, Singapore 098382

As quirky as its name sounds, Wooloomooloo is as classic as it gets. Their steaks are refined, well-seasoned, and it will hit all the right spots.

All to be enjoyed in the equally classically elegant restaurant – think handsome leather furnishing paired with a woody theme, with soft lighting putting the finishing touches on the intimate ambience.

Level 3 Swissotel The Stamford, 2 Stamford Rd, Singapore 178882

The article was first published in The Finder.