It’s been a hot minute since the Dalgona coffee trend has made its rounds on our social media feeds. Remember that Instagrammable drink that your friends have been trying their hands on during Circuit Breaker? Yes, we’re talking about the Dalgona coffee craze.
And if that doesn’t ring a bell, well, the Dalgona coffee is essentially just whipped coffee. The simple 3-ingredient recipe demands no more than an equal ratio of coffee, water and sugar — which was partly why it was popular as the ingredients are few, cheap and readily available at home.
But now that we’ve entered Phase 2, more and more people are looking back at the trend for their caffeine fix. And while we’re hunkering down at home, I thought there was no better time to try out a new version to prepare the popular iced beverage.
I came across this recipe while I was casually browsing through TikTok and it’s fairly easy to prepare. Basically, it’s just the Dalgona coffee topped with a generous amount of Dalgona candy. It’s incredibly sweet and if you have a sweet tooth like me, then you’re in for a real treat. That being said, if you’re looking to make this drink for yourself (or for the ‘Gram), continue to read on.