The best National Day feasts for delivery and takeaway

These are not your ordinary rolls. Injecting some local flavour to your favourite treats, All Things Delicious has rolled out its own range of Sepak Takraw rolls with a sweet filling of Ondeh Ondeh that are made of natural desiccated coconut sweetened with melaka. There’s also a savoury version for you to opt for (peep the Sambal Ikan Bilik Sepak Takraw Rolls) that are filled with fragrant, spicy sambal tumis and crispy ikan bilis. Other sweet treats that you can look forward to from the menu also include the Mao Shan Wang Sponge Cake made with layers of vanilla genoise, french chantilly cream, pure 24k gold leaves and of course, pure Mao Shan Wang. A guaranteed favourite for durian lovers.

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Fancy some tipples over the National Day weekend? Local independent brewery Trouble Brewing and premium, ready-to-drink bottled cocktail brand Temple Street are collaborating this month to serve you their very own National Day Bundle – featuring Temple Street’s iconic Singapore Sling cocktail and Trouble Brewing’s much-loved Singapore Lager. Light and easy to drink, these delicious drinks will pair well with almost anything and is sure to tickle your tastebuds.

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Available from 30 July to 31 August, Matsukiya is ringing in the festivities with its very own National Day bundle. Made with the finest ingredients, here, you can expect an impeccable array of fine dining dishes cooked atop binchō-tan (white charcoal). The meats are well-seasoned and hand-brushed with homemade marinade glaze. Within the National Day set menu, you’ll find an Aburi Salmon Salad, a choice of three kinds of Kushiyaki, Spicy Tori Don, Charcoal Grilled Tako, Matsukiya Poulet Soup, seasonal dessert and a drink.

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A feast fit for a king, Capella’s National Day Special features some of your favourite local cuisines with a twist. Think – Chilli Crab Brioche, Rose Wine Soy Chicken and Pandan Chiffon Cake. On top of that, each set will also come with a complimentary box of pralines infused with local flavours to end your meal on a sweet note.

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With National Day right around the corner, Shangri-La Singapore has planned to mark the occasion with a Peranakan Takeaway Feast from The Lobby Lounge. Within the set, you’ll find five savoury dishes which comprise a DIY Popiah, Fish Maw Soup, Nyonya Chicken Curry, Babi Pongteh and Nyonya Chap Chye. To satisfy your sweet tooth, the set also comes with Shangri-La’s popular Carrot Cake as a dessert that’s sure to delight your tastebuds.

Alternatively, if you’re planning to send it as a gift to your loved ones, look over to Shangri-La’s “Fun Pack”, which will see the inclusion of a Milo Dinosaur Potong, Chocolate Kachang, a traditional takeaway Kopi-O tin, “Prata” and more — all of which are made from chocolate and icing. To elevate your gifting experience, you can consider adding some of the hotel’s delectable cupcakes that are uniquely designed after some of our favourite traditional treats.

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Celebrating National Day at home with your boo? Tablescape has got you covered with its exclusive National Day menu that’s made for two. Inspired by some of the most popular local flavours, the National Day Sofa Menu will see dishes like Baguette with Ham and Hae Bee Hiam Mayo, Chili Crab Tartlet, and the restaurant’s signature Foie Gras. For mentaiko lovers, you’ll be thrilled to know that Tablescape will be serving its Mentaiko Sliders — a dish that features an elevated take on the classic Ramly Burger that’s topped with cheese, torched mentaiko and ebiko.

To finish off your meal, be sure to indulge in the dessert platter or you can continue snacking after dinner on some tapioca chips and assorted nuts.

View the full menu here.

Nothing beats spending the public holiday with your loved ones over a wholesome dinner. This year, Yàn is celebrating the nation’s birthday with a bang, and of course, with a repertoire of local-inspired dim sum too. Presenting its National Day Dim Sum Takeaway Set for four people, here, you’ll find sumptuous classics that are sure to satisfy all your cravings. Some of these dishes include the Wok-Fried Carrot Cake with Chinese Pork Sausage and Homemade XO Sauce, Steamed Laksa Buns with Chicken and Mushroom, and Steamed Fresh Prawn Dumplings, just to name a few.

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Known for its local and Thai fare, Blue Jasmine is back this National Day with its SG 56th Birthday Set! Enough to feed a family of four, the set will include mouthwatering dishes like Glass Noodle Salad with Prawn, a rich and creamy Thai Coconut Chicken Soup and a spicy, umami Dry Red Curry Seabass, that’s best served with rice. If you’ve got room for dessert, be sure to dig into Blue Jasmine’s Colourful Glutinous Rice Ball with Sweet Coconut Milk — that’s uniquely donned in red and white, that’s totally apt for the occasion.

Otherwise, if you prefer a fuss-free meal that is individually portioned, you can also opt for one of the five easy rice bowls that are also part of the exclusive menu. Inspired by some of the most popular Thai street foods, these rice bowls will include favourites like the Basil Kaprao Bowl, as well as a vegetarian-friendly option like the Buddha Bowl, for those who are looking for a meat-free dish.

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Belly-warming, comforting and with addictive crispy rice puffs — restaurant and catering company Chilli Padi has elevated the iconic pao fan with a laksa version that you can enjoy at home.

The Laksa Pao Fan set comprises steamed white rice, whole prawns, battered fish fillets, pacific clams, and seafood bean curd rolls (surimi wrapped in bean curd skin) simmering in Chilli Padi’s special house-made lemak laksa broth.

But what’s great about this particular dish is that the broth isn’t too spicy and has a fragrant coconut-y aroma. However, if you like something with a bit more of a kick, there’s also some sambal on the side that you can mix it in with too.

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In the mood for some local food? What better way to ring in the occasion than with Lime Restaurant at PARKROYAL COLLECTION Pickering’s special National Day menu. Offering popular Peranakan favourites, you’ll find the Pera-Makan Feast for Two set that will see some familiar dishes such as the Assam Udang Nenas, Ayam Buah Keluak, Babi Pongteh and Grilled Otah Otah. But that’s not all — to satisfy your sweet tooth cravings, there are also desserts for you to indulge in too. Sink your teeth into Lime’s Raspberry Cream Cheese Crepe Cake and end your celebration with Lime’s Beverage Bundle which consists of two bottles of wine.

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Pizza Express has taken us around the world with pizzas inspired by Japan, Mexico and the US. But this time ’round, PizzaExpress is transporting us back to Singapore with an amalgamation of pizza flavours that are truly local. Some of the flavours that you can expect include  Beef Rendang, Chicken Satay, Tandoori Chicken and Laksa.

View the full menu here.

Plant-based eatery and grocery concept store Green Common is rolling out its National Day menu inspired by the flavours of Singapore. The new vegan set is a three-course meal that features plant-based renditions of some local dishes. For instance, there’s a Singapore Chilli Crabless Cake that’s doused in gravy made with homemade rempah and slivers of yuba, as well as Pandan Nasi Lemak with sides of OmniMeat Luncheon, and last but not least, a serving of Traditional Nonya Kueh and a Singapore Sling PG 13 mocktail to end your meal on a sweet note.

View the full menu here.

Unlike your usual traditional dishes, Sunday Catering is putting a contemporary spin on some local recipes to bring you an unforgettable gastronomical experience like you’ve never seen before. Fusing Singapore flavours with premium ingredients, Sunday Catering will be offering dishes like the Rendang Roasted Rack of Lamb – a majestic rack of tender lamb, that’s slow-roasted to perfection topped with aromatic spices. And while that may be the star of the show, you can also look forward to other special sides such as the Premium Satay Platter, made with quality cuts of wagyu beef, kurobuta pork, and free-range organic chicken, the Roasted French Beans with XO Sauce, and lastly, the Butterfly Pea Nasi Lemak.

View the full menu here.

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