Deliciously light and sweet, macarons are a well-loved dessert. Airy, crunchy and soft at the same time, they make fantastic gifts as well. But these French desserts are notoriously difficult to make. From over-beating the egg whites, to preparing the ingredients in a room that’s too humid, these delicate pastries are easy to mess up. That’s why they’re best left to the specialists.
So if you are craving macarons, here are 10 places in Singapore that have mastered the art of making delicious macarons that are pretty enough to give as a gift.