Go millennial pink for a good cause, in support of Breast Cancer Awareness Month this month.
At least three hotels – Goodwood Park Hotel, The Fullerton Hotel and Singapore Marriott Tang Plaza Hotel – are rolling out pink-themed meals until Oct 31.
Three restaurants in Goodwood Park Hotel are on board. The Shades Of Pink three-course daily set lunch ($42) at Gordon Grill includes watermelon gazpacho with smoked salmon, crab, compressed cucumber and berry foam; and US beef tenderloin with brussels sprouts, pickled beetroot and pink peppercorn sauce.
L’Espresso amps up its spread with a Pink English Afternoon Tea ($48 to $52), which features items such as beetroot quail egg, Parma ham and edamame hummus on parmesan shortbread; and pink somen with sakura ebi and sesame dressing.
For dim sum, head to Min Jiang, which offers a dim sum trio ($13) of rice roll with deep-fried vermicelli and mushrooms; glutinous rice with shrimp and peanuts; and mochi with strawberry fresh cream and strawberry bits.
At Singapore Marriott Tang Plaza Hotel’s Lobby Lounge, the Perfect In Pink English Afternoon Tea ($33++ or $59++ with free-flow Belstar Cuvee Rose Sparkling NV) includes an array of finger sandwiches, scones and sweet treats such as rose macarons, lychee rose cake and raspberry doughnuts.
Afternoon tea ($50) is available at The Fullerton Hotel’s The Courtyard, with items such as rose layer cake, bandung macarons and rosella-flavoured scones.
For each three-tier tea set sold, the hotel donates $5 nett to the Breast Cancer Foundation.
Photo: The Fullerton Hotel Singapore
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