Fresh flowers to vibrant butterflies: 10 pretty wedding cakes for Spring!

#1 Spread the cheer

1/10

This cheery daisy cake will have everyone in the mood for an exuberant celebration. 

Hazelnut chocolate lava and lemon meringue fondant cake with sugar daisies, $500, from DESSERT.CUP. 

 

#2 Beautiful butterflies

2/10

Butterflies are a stand-out decoration. Not only are they elegant to look at, but in almost all cultures, they are seen as a symbol of transformation. In fact, some Asian cultures consider butterflies as a symbol for a long and prosperous life. 

French Earl grey and lavender as well as banana and red velvet fondant cake with a cascade of sugar butterflies, $780, from DESSERT.CUP. 

Bright & beautiful

3/10

Showcase your fun and contemporary side with a cake dressed with vibrant flowers and a tower of pastel macarons. 

Salted caramel and elderflower buttercream cake with macarons, sugar crystals, sugar and wafer flowers, as well as fresh flowers, $815, from CUPPLETS. 

#4 Fresh picks

4/10

Pretty blush bride proteas, some greens and delicate piping are the only add-ons this beautiful cake needs. 

Pandan coconut, mango passionfruit and chocolate toasted marshmallow cream cake with piping as well as blushing bride proteas and florist greenery, $727.60, from PINE GARDEN'S CAKE. 

#5 Something Blue

5/10

Subtle blue marbling and minimal decor make this cake look almost too lovely to cut into. 

Earl Grey, lavender, red velvey with cream cheese and Speculoos marbled fondant cake with sugar butterflies and flowers, price upon enquiry, from SHIRLY TWIRLY. Silk flowers, from EKTORY. 

#6 Dreamy in peach

6/10

While pale pink is an easy choice, contemporary brides may prefer a more modern take on the classic colour: peach. This otherwise simple cake looks lovely for a vibrant, laidback wedding thanks to cheery Gerbera daisies and a spray-painted finish. 

Ondeh-ondeh and lemon passionfruit buttercream cake with a spray-painted finish done with edible food colouring and daisies, price upon enquiry, from BAKER'S BREW STUDIO. Silk flowers, from EKTORY. 

#7 Purple Reign

7/10

Dreamy lilac and lavender are the most commonly used shades of purple for wedding. But in a deeper tone, it is rich and glamorous-looking, and perfect for sophisticated celebrations. 

Spanish wild orange and Madagascar vanilla fondant cake with Provencal lavender, organic honey and Gabriel-Pagin 2006 Grand Cru champagne Swiss meringue buttercream, plus hand-piped lace and sugar flowers, $4,800, from MAD ABOUT SUCRE. 

 

#8 Garden Romance

8/10

You can't go wrong with a peach and pink confection decorated with sugar butterflies, frills and flowers for an ultra-feminine feel. 

Belgium chocolate and raspberry chocolate ganache fondant cake with frills as well as sugar butterflies and flowers, $980, from THE DELIGHTS HEAVEN. Silk flower (bottom), from EKTORY. 

#9 Lush & lovely

9/10

Let the foliage do the talking with a leafy sugar wreath atop a pretty pastel cake. The fondant is cracked and textured to resemble wooden bark for a rustic touch. 

Earl Grey, lavender and lychee mango fondant cake with sugar flowers and wreath, price upon enquiry, from BAKER'S BREW STUDIO. 

#10 Feather fantasy

10/10

Aside from flowers and foliage, coloured feathers make great accents for a Spring-themed cake. 

Dark Valrhona chocolate and salted caramel fondant cake with sugar flowers, basque relief details feathers, price upon enquiry, from SHIRLY TWIRLY.